2011 Holiday Menu Tasting
Contact: Ursula Rafer
For Immediate Release
Telephone:  561.699.3923

Email:  thetravelingbaker@gmail.com
Ursula Rafer’s Holiday Menu Tasting
Let us take the stress out of the holidays!
April 5, 2011 – Delray Beach, FL – Ursula Rafer invites you to her “2011 Holiday Menu Tasting,” which offers an array of natural and organic items, from ginger miso meatless meatballs to mouthwatering desserts, with an emphasis on vegan and veggie options. Join us on September 17 at Miele USA, located at 7680 North Federal Highway, Boca Raton. RSVP is required, and VIP tickets will be available for the first 20 who contact us.

Ursula’s food is prepared with only the freshest organic ingredients and finest artistic presentation. She focuses on enjoying the spices of life while maintaining a healthy lifestyle. That’s why you will love the tasting of her most appealing creations for your next holiday party. Meet local sommelier, Amy Kent, who will suggest wine pairings that will make every flavor even better.

It’s never too early to plan those holiday soirees. Let Ursula take the stress out of the holidays and the mess out of your home! The Miele Showroom is available for private events, such as holiday parties and more. Menus are available upon request. And don’t miss out on the great giveaways and swag bags!

Ursula Rafer is also known as the Cupcake Chef, maker of a line of low-calorie, organic, gluten-free, vegan, and free of refined sugar baked goods. She has also created Pure Practice, a new approach to eating and exercise that focuses on empowering yourself, preparing healthy meals and snacks, and practicing discipline through her creation: Body Tightening Yoga. She is originally from Louisiana, and her personal story is what inspired her to be healthy and help others reach their goal.

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For more information about this topic, please contact Ursula Rafer by calling 561.699.3923 or e-mail her at thetravelingbaker@gmail.com.